Benefits, Garlic, Nutrition

Well, before I start, my buddy Garlick boy said he'd like to take a little nap. So please put me on first. So Garlick Boy sat in the corner all alone, peeling himself with a pitiful groan. You stink! Cried the others. They ran off to play. You stink. Fry the others day after day or per garlick. Boy wondered aloud a while away. Time. Gosh, why couldn't have been Kyle Olek or a sweet smelling lying. And then I've had friends and buddies galore. But if I only had one I would need more just just one person to see what I'm like on the inside who would smell me for me had that he caught on the drifts of the win. The most heavenly scent ever.

An onion girl walked in. Well, it was love at first sight for those pungent too. They made heavenly casseroles and glorious stews.

And ten years later he got married. And that's their 50 wedding anniversary. They had each other for dinner.

Now, seventy five years ago, I was born at the White Memorial Hospital in East Los Angeles. It's still there.

And so my and when I awoke in the maternity ward, I looked around.

And the first words I said were, seventy five years later, July the 8th, 2002, I woke up in the bedroom, looked around and went.

So one being really has changed in seventy five years.

But a lot has been shaped with garlic because seventy five years ago, if you wanted to buy fresh garlic. The markets were only Chicago, St. Louis and New York.

And seventy five years ago, garlic grown basically in Louisiana. Not like it's grown in California.

And seventy five years ago, if you wanted to buy a garlic sub and you had to buy the stinky garlic oil that bourbon it did on your breath, there was no such thing as sociable garlic. Seventy five years ago, there wasn't really the research that was needed to have the metal community to show a little humility toward the stinking rose. I only wish that I was born when the first guy in this world.

Found garlic and bit into it.

My gosh. I think you probably think gas stinks. It smells. It burns. It's eerie, Kitty. What good is it? Well, somebody might come along and say, you don't really eat it straight. You know, you you put it in dishes. You might cook it to sort of modify it a little. You might put it in salads and then you might find it quite pleasing because, you know, a shit man did not know the chemical aspects of garlic. He had